Albondigas en Salsa
Albondigas en Salsa is a traditional dish known for its balanced flavors and simple preparation. It typically combines fresh ingredients and classic cooking techniques to create a satisfying meal. It is commonly served as part of everyday home cooking or casual dining.
Key Ingredients
- 1 lb grass-fed ground beef
- 1 lb ground pork (pasture-raised)
- 1 egg
- cup almond flour
- 3 garlic cloves, minced
- 2 tbsp chopped parsley
- 1 tsp paprika
- 1 tsp oregano
- 12 tsp G-Blend
- Sea salt
- Black pepper
- 2 tbsp olive oil
- 1 onion, diced
- 3 tomatoes, crushed
- 1 cup beef broth
- 1 tsp smoked paprika
- tsp cumin
Why This Works
This recipe supports cardiovascular health through heart-healthy fats, fiber, and potassium. Ingredients like olive oil, legumes, and leafy greens help lower LDL cholesterol and reduce blood pressure naturally.
Learn more: Heart Health, Anti-Inflammatory
Charlie's Philosophy
"Eat your food like it is medicine, or you will end up eating medicine like it is food."
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