Clam Chowder
New England-style clam chowder made with clams, cauliflower instead of potatoes, seafood broth, coconut milk or cream, butter, olive oil, vegetables, thyme, and G-Blend.
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Key Ingredients
- grass-fed butter; olive oil; onion; celery; garlic; cauliflower; clams with juice; seafood broth; coconut milk or heavy cream; thyme; G-Blend; sea salt; black pepper; parsley; H-Grain
Why This Works
Designed for blood sugar stability, this meal uses low-glycemic ingredients that slow glucose absorption. The combination of fiber, protein, and healthy fats helps prevent energy crashes and supports insulin sensitivity.
Learn more: Blood Sugar, Immune Support
Charlie's Philosophy
"Eat your food like it is medicine, or you will end up eating medicine like it is food."
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