Italy

Vitello Tonnato

Northern Italian cold veal dish served with creamy tuna, caper, anchovy, lemon, and olive oil sauce.

Key Ingredients

  • Veal roast; onion; celery; carrot; garlic; water or bone broth; sea salt; olive oil; tuna; capers; anchovy fillets; lemon juice; black pepper; optional G-Blend

Why This Works

This recipe supports cardiovascular health through heart-healthy fats, fiber, and potassium. Ingredients like olive oil, legumes, and leafy greens help lower LDL cholesterol and reduce blood pressure naturally.

Charlie's Philosophy

"Eat your food like it is medicine, or you will end up eating medicine like it is food."

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